I made this recipe to enter a MindFood magazine  recipe competition in which you had to use Silver Fern Farms eye fillet's and well it made the final and  was  published in their magazine! woo hoo I also received a ...

This could well be my all time best entertaining for a crowd recipe, You can do this at least the day before and just let it sit in the soy marinade , for a crowd I have served it with ...

If you ask really nicely, your local butcher might even stuff it and tie it back up for you! but its pretty east to do Ingredients 1kg centre cut piece eye fillet 1/2 cup chopped fresh herbs - basil/mint/chervil/ tarragon/chives/parsley/corriander ...

An autumn winter dish and can be halved, I'm not a Bourbon fan but it works well in this hearty dish served in the pic with Parmesan Polenta and Baby spinach but lovely with a creamy potato whip.Recipe by Donna ...