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Carrot and Ginger Cake

I initially decided that I didn’t need a carrot cake recipe on the website  but then I made this one by Nigella Lawson and had to share as its soooo good, The ginger creates a fantastic taste to the cake, …

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Cheesy Herb Pork Schnitzel

So I used Pork Schnitzel already sliced instead of using a loin, a little bit easier , this dish will be devoured by  all super tasty Recipe by Dish Magazine Ingredients 500g pork fillet 2 1/2 cups fresh white breadcrumbs ...
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Chermola Marinade

Recipe by Melanie Eady Ingredients 2 cloves garlic, crushed 2 tbsp fresh ginger 1 tsp ground ginger 1/4 tsp cayenne pepper 2 tsp ground cumin 2 tsp brown sugar 1 tsp salt juice and zest of 2 lemons 1 cup ...
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Chicken and Leek Gratin

I love this recipe Gratin recipe it all works so well together, and the topping can be used for loads of other dished and Annabel say’s she often doubles it and pos it in the freezer .

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Chicken and Leek Lasagne

I  made this a few years ago during a ski season and it was such a hit, after years of making traditional lasagne this was still scrummy  comfort food with a fantastic  slant Recipe from Mindfood Ingredients 2 tbsp olive ...
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Chicken in Wine… Coq au Vin

In Josh Emett's superb book The Recipe he calls this French classic Chicken in wine  Otherwise known as Coq au Vin ( sounds a lot fancier in my opinion ) but  is a  true  French classic and so tasty and ...
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Chicken Liver Pate

This Chicken Liver pate is a classic, you can change the brandy to Cognac ( but Guy gets grumpy !!). Recipe By Melanie Eady Ingredients 4 Rashers of bacon or panchetta 1 pot of chicken livers 4 garlic cloves 1 ...
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Chicken Marbella

Every one has  their tried and true Chicken Marbella  but this is a winner recipe Recipe by Annabel Langbein Ingredients 2 chickens, quartered, or 8 chicken leg quarters 6 cloves garlic, crushed 2 bay leaves zest of 1/2 a lemon, ...